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Friends of James Beard Weekend & Dinner
Friends of James Beard Weekend & Dinner
Savor the delight in abundance of a culinary weekend centered around community, cuisine and camaraderie as acclaimed Chef Shaun Doty gathers friends for a special weekend at Barnsley Resort in honor of the James Beard Foundation. The highlight of the experience is a special dinner at Jules centered around the themes of community to enliven the spirit of JBF’s mission to create Good Food for Good®.
Friends of James Beard Dinner at Jules
Jules Executive Chef Shaun Doty gathers a group of esteemed chefs and culinarians to create a very special Friends of James Beard dinner experience at Jules, the new signature restaurant at Barnsley Resort. Joining Chef Doty (James Beard Semifinalist for Best New Restaurant, The Federal) to create a dinner inspired by their signature classics will be:
- Brandon Carter, Farm Bluffton (Bluffton, SC) and Common Thread (Savannah)
- Duane Nutter, Southern National, 2024 James Beard Award Semifinalist Best Chef Southeast (Atlanta)
- Meredith Ford, pastry chef turned writer, turned chef of Cremalosa (Atlanta)
- Georgia’s only Master Sommelier Michael McNeill of Georgia Crown
$220 per adult (Guests 21+ Only)
Prices excludes tax and service charge
Overnight accommodations are also available. Please reserve online or call 770.773.7480 ext. 1 to speak with our reservations team.
James Beard Foundation
The James Beard Foundation (JBF) is a 501(c)3 nonprofit dedicated to leading chefs and the broader culinary industry towards a new standard of excellence. Our guiding principle, Good Food for Good®, informs our vision of a vibrant, equitable, and sustainable independent restaurant industry that stands as a cornerstone of American culture and drives towards a better food system. For nearly 40 years, JBF has been instrumental in recognizing, amplifying, educating, and training the individuals who shape American food culture. Today, our mission comes to life through the prestigious James Beard Awards, industry and community-focused programming, advocacy and policy initiatives, and exciting culinary events and partnerships around the country—including at our new Platform by JBF® event space in New York City. Learn more at jamesbeard.org, sign up for our emails, and follow @beardfoundation on social media.